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Philippa Diggle

PA to Ben & Piggy

After completing a patisserie diploma at Le Cordon Bleu, London, Philippa worked at a variety of different pastry kitchens in London and spent a ski season in France, before moving to Keko. As Personal Assistant to the partners Ben and Piggy, Philippa is tasked with organising their work schedules and dealing with the wide variety of assignments that land on her desk. Described as organised, logical and calm under pressure, Philippa loves the creative and friendly vibe in the Keko office, and all the cool cafes in Soho. She continues to fight the urge to shout “Yes Chef”.

When she isn’t checking her emails Philippa enjoys reading books, wasting money on Oxford Street, baking cakes and trying not to eat them.

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